Corporate Team Bonding Workshop (Public)

Experiential Programmes

Key Features:

Immersive Learning: Participants engage in interactive sessions, hands-on activities, and workshops that provide a comprehensive understanding of JUMBO Group operations and the intricacies of the F&B industry.
Team Building: Strengthen team dynamics through collaborative exercises and shared learning experiences.
Practical Insights: Acquire practical skills essential in the restaurant service sector, enhancing individual and team capabilities.
Customisable Packages: Tailor the event to suit your team's specific needs and objectives.

Embark on a unique corporate team bonding experience with the JUMBO Learning Workshop (Public). Delve into an engaging and enlightening program designed to foster team cohesion while gaining valuable insights into the JUMBO Group and the Food & Beverage (F&B) industry.

Uncover the possibilities of our corporate bonding events and personalized packages by connecting with us today. Elevate your team's collaboration and immerse them in the unique offerings of JUMBO Academy. Dive into a world of possibilities for your team's growth and cohesion.

For tailored inquiries, reach out to us now. Your journey towards a more connected and thriving team begins with a simple connection. Let's make it happen together!

JUMBO Academy, the training division of JUMBO Group of Restaurants, is dedicated to nurturing hospitality service excellence in Singapore’s food and beverage (F&B) industry. JUMBO is a registered training provider recognised by Workforce Singapore (WSG) and SkillsFuture Singapore (SSG), offering high-quality, WSQ-accredited courses. As a WPL:READY Mark holder and Certified On-the-Job Training Centre, we combine theory with hands-on practice and workplace learning to equip you with the essential skills for a rewarding F&B career.

Corporate Team Bonding Workshop (Public)

Elevate your F&B career at JUMBO Academy, accredited by ITE, Workforce Singapore, and SkillsFuture. Unlock excellence in service and culinary arts through top-tier training.